
MOWHAY AT TREVENNA
Join us for Seasonal Food Events in the Heart of Cornwall
The Mowhay is our unique gathering space at Trevenna, open for lunch on selected Sundays and host to a range of special food events throughout the year.
The Mowhay is also where are wedding couples and their guests enjoy their welcome treat, welcome dinner and breakfasts.
Fresh, Honest, Homemade
Our food is rooted in the land around us – homemade, social, and seasonal.
Dishes are prepared in our Farm Kitchen using our wood-fired oven and on-site bakery, and served with sweeping views across the Cornish countryside.
Grown at Trevenna
Surrounded by thriving ingredients growing daily, Trevenna is committed to sustainability and biodiversity. We’ve planted a food forest, created a herb knot, and introduced a vegetable tunnel, all working to enrich our soil and produce nutrient-rich, flavourful ingredients.
We aim to support the land that supports us – serving food that tastes good, does good, and brings people together.

SUNDAY LUNCH
Our Sunday Lunch menus celebrate vegetables and herbs grown at Trevenna with the best of Cornish produce.
Herbs, fruits and vegetables harvested throughout the year are captured in our seasoning mixes, fresh sauces & marinades which feature throughout the menus with ingredients, tastes and flavours from our farm.


Visit us
Opening Times
The Mowhay is open at selected times for Food Events and Sunday Lunch.
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Wood Fired Oven
New wood oven for flat breads loaded with our daily harvest combined with local artisan cheeses from the pantry. Sharing menus of over night slow roasted Cornish meats and tasty sides.
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Bakery
We bake breads daily, with cinnamon rolls for breakfast, followed by carrot cakes, brownies, Cornish scones, Victoria sponges and showstopper wedding cakes.
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Feasts & Celebrations
Classic farm roasts, wood fired sharing feasts and evening munchies created from our farm produce and the best of Cornish meats, cheeses and fresh ingredients.
