Jennifer & Joshua’s Magical April Wedding
25th & 26th April 2018
INSPIRATION & DETAILS
Order of Service
Jen’s Dress hanging over night in the Threshing Barn
Dress Belt for Jen’s Dress
Jen’s Bridal Shoes
Mini Unicorn Gift – a hint of magical things to come
Jen’s Bridal Bouquet
“Pink Rannunculus, Cream David Austin roses and Borage added the colour into the day. This all tied in perfectly with the pink tweed of the men’s suits. As well as this the Borage, which went into our welcome drinks, featured as my “something blue”!”
Quiet few moments before putting on the dress
Jen Wedding Ready
Jen’s Bridesmaids Dresses
Bridemaids first view of Jen in her dress
Jen on the Threshing Barn stairs
Josh & Tie…
Josh & his finishing details
On the way to Church
CEREMONY
Jen & Josh were married in St. Neot Church, about 1.5 miles from Trevenna.
Ceremony at St. Neot Church
Tissues for Ceremony
Hand tied pew ends
Ceremony
Exit of the Newly Weds
Confetti Moment
Heading back to Trevenna
Under the Trees in Spring
Quick kiss over the gate
Celebrations @ Trevenna
“We wanted a English country/farm style wedding, which would surprise most people as I am definitely not your typical “country living” girl!
We had trawled the net for venues and there were only 2 that really fitted what we wanted.
Trevenna blew the competition out of the water and you only need to visit once to realise why! Boasting unspoiled panoramic views, traditionally restored barns and farmhouse, they also have the most attentive, caring staff who wanted to go the extra mile to make the day as perfect as it should be. This for us was what sealed the deal! You could have the most perfect venue in the world, but if the staff and coordinators aren’t polite, attentive and eager then what good is the rest!”
Bridal Party & Groomsmen
Jen & Josh
Magic is real
Flower Girl & Unicorn
WEDDING FEAST MENU
Wedding Feast prepared and homemade at Trevenna.
Starters
Blue Cheese & Leek Filo Tarts
Risotto Balls & Aioli
Mains
Slow cooked Belly Pork, Marinated in Maple & Apple, Roasted Potatoes & Savoy
Treacle Cured Short Rib of Beef, Seasonal Greens & Cubed Garlic Potatoes
Lemon & Lime Baked Salmon on a Pea Courgette & Coconut Risotto
Trio of Desserts
Trevenna’s Eton Mess
Lemon Posset with Berry Sorbet & Shortbread
Chocolate Mousse Pot, Honeycomb Crumble & Homemade Wafer
Round Tables with Chivari Chairs
Table Flowers & Table Names
Top Table
Cutting the Cheese Cake within Log & Floral Arch
Floral detail of Log Arch
Evening Munchies
Into the Evening
First Dance on illuminated dance floor
Tips for Future Couples
Congratulations to Jen & Josh from Team Trevenna
Photographer: Victoria Walker
Florist: Jules Hayden