FARM HOUSE TASTER MENU

The Farm House Eatery provides a 4 Course Taster Menu each evening of:

• Starters
• Mains
• Dessert
• Local Cheese Board
  

Guests are offered a choice of Starter, Main and Dessert.

AUTUMN & WINTER MENU

Our menu changes daily. Take a look at our sample menu here.

STARTERS

• Served with Farm House baked breads
• Trevenna’s Soup of the day
• Creamed Cornish goats cheese & Trevenna’s onion marmalade
• Pan seared scallops & chorizo

MAINS

• Pumpkin & Sage Risotto
• Sea bass with salsa Verdi
• Maple glazed braised Pork belly on crushed new potato
• Liver, bacon & onions with creamed mash potato
• Steak & Kidney Pie
• Cottage Pie

DESSERTS

• Bread & Butter Pudding
• Fruit Crumble
• Berry Pavlova
• Sticky Toffee Pudding
• Nicker Boker Glories
• Trifle
• Crème Caramel with Roasted Figs
• Poached Pears

CHEESE BOARD

Selection of local cheeses:

• Yarg
• Cornish Blue
• St. Endellion
• Cornish Farm House Cheddar